Current Menu

Nibbles & Extras £3.00

Pot of mixed olives

Hand cut chips

Garlic bread

Cheesy garlic bread

Humus & pitta Bread

Sharing Platters

Great for two, enough for four

Seafood Platter - 1/2 pint of Atlantic prawns, oak smoked salmon, calamari & Jack Spratt's,

with bloody Marie sauce lemon wedge & granary bread £19.95

 

Starters

Goats cheese & Sun-dried Tomato Bruschetta with basil oil & rocket (v) £5.00 

Vegetable & Pork Spring Rolls with Asian slaw & sweet chilli dipping sauce (g)  £5.95

Soup of the Day with either granary or white bloomer £4.50

Chicken Liver Pate with toasted ciabatta mixed leaf salad & homemade chutney £5.50

1/2 Pint of Prawn Cocktail - Atlantic prawns,  bloody Marie sauce, baby gem leaves & wedge of lemon (v) (g) £6.95


Mains

Peri Peri Marinated Chicken Kebabs with mixed leaf salad, pitta bread & mango salsa   £11.00

Chicken Satay Salad - chicken strips marinated in satay sauce on a bed of salad

leaves with natural yogurt, accompanied with prawn crackers  £12.95

Lamb Tagine, with apricot & date cous cous, dressed salad & pitta bread £13.95

BBQ Pork Belly Ciabatta, served with hand cut chips & coleslaw £9.95

Mexican Tortilla Chips topped with Three Bean Chilli, crème fraiche, guacamole & jalapeno dipping sauce (v) £9.00

Hand Crafted Pie of the Day served with garden peas & a jug of proper gravy £7.95  

Add hand cut chips £10.00

Steak Burger topped with cheddar cheese, baby gem, tomato & gherkin served on a toasted

brioche bun served with coleslaw chutney & onion rings   £12.00

Chargrilled Halloumi Burger, roasted red pepper & hummus served on a brioche bun

with salad, pickle tomato, coleslaw, chutney & onion rings £11.00

Fish of the Day please see our special board for details

Spinach & Ricotta Ravioli in tomato cream sauce with garlic bread & Parmesan shavings (v) £10. 95

Chargrilled Sirloin Steak served with hand cut chips, confit tomato & roasted field mushroom £19.00

Add a sauce to your steak (peppercorn or stilton & mushroom) £2.00


Desserts

Traditional Sticky Toffee Pudding with vanilla ice cream £5.50

Warm Belgian Waffle with summer fruits & vanilla ice cream £5.50

Summer Fruit Pannacotta with shortbread biscuit £5.50

Individual tiramisu because they are too good to share £5.00 

Ice Cream - vanilla, chocolate fudge, Caribbean coconut or honeycomb (per scoop) £1.95

Selection of British Farmhouse Cheeses with celery, homemade chutney & biscuits

(Blackstick blue, Belton mature cheddar, smoked Lancashire & French brie) £7.00

 


Copyright 2011 Black Lion Nantwich. All Rights Reserved. | SEO by CWS  |  |  |  Pubs Nantwich | Restaurants in Nantwich |
Website Design Powered By Britnett Web Services